January

Well it’s back to al claes and porridge, straight into fizzy bottling, racking the cider and red currant wine, filtering elderflower and working on something new.

Had a most excellent holiday with great wine orders, so thank you to everyone.

Next date on the calendar is the Ploughed Field Sprint on Sunday 20th Jan and then Burn’s Night,
so now is the time to get in your bottles of Gangs wi Haggis.

Cheers!

Posted in Winery Life

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